Concrete Admixture Fuluorui

Products

Molasses

Concrete Retarding Agents Molasses

  • Appearance

    Thick, Dark Brown, Semi-fluid

  • CAS

    68476-78-8

  • MF

    C6H12NNaO3S

  • Brix

    100%

  • Purity

    100%

    Product Description

    Molasses is a thick, dark brown, semi-flowing object, that mainly contains sucrose, sucrose honey pantothenic acid content is high, up to 37mgg, in addition the biotin content is also considerable, easy to incorporate soybean molasses and molasses fermentation liquid.

    Molasses is a by-product of the sugar industry. Its composition varies with different sugar raw materials and processing conditions. It mainly contains a large amount of fermentable sugar (mainly sucrose), so it is a good fermentation raw material and can be used as yeast, and monosodium glutamate, The substrate or base material of fermented products such as organic acids can be used as raw materials for certain foods and animal feed.

    beet molasses;Molasses;Cane syrup;CANEMOLASSES;Beet sugar molasses;Einecs 270-698-1;Molasses, beet;Molasses ISO 9001:2015 REACH.

    Application

    Molasses as a concrete retarder can also improve the performance of concrete

    1. Control the amount of added molasses: The amount of molasses added to concrete should be controlled within an appropriate range. In general, adding 5-10 grams of molasses per cubic meter of concrete can play a strengthening role.

    2. Put it into concrete at the same time: To ensure that molasses and concrete are fully mixed, molasses should be put into concrete during the concrete mixing process.

    3. Use the right molasses: There are many types of molasses, and different types of molasses will have different effects on concrete. In general, molasses used in concrete should have good adhesion and processing properties.

    4. Keep wet: After adding molasses to concrete, it should be maintained in time to keep its surface moist to promote the hardening and curing of concrete.

    The industrial use of molasses is very wide, mainly including the following aspects:

    The feed industry. Molasses is a kind of energy raw material, which has the advantages of fast digestion and absorption, improving palatability, reducing dust, and improving particle quality. Adding molasses to pig feed instead of the same amount of energy feed can increase the food intake of pigs by 9% to 12%, increasing the daily gain but slightly reducing the feed reward. Increasing the amount of molasses in cow feed can increase milk yield and milk protein content, and optimize the quality of milk.

    Fermentation industry. Molasses is a by-product of the sugar industry, containing a lot of fermentable sugar (mainly sucrose), so it is a good fermentation raw material, which can be used as a substrate or base material for yeast, monosodium glutamate, organic acids, and other fermented products.

    The food industry. Molasses can be used as a raw material and additive in certain foods, such as the production of alcohol, monosodium glutamate, citric acid, lysine, and yeast.

    The pharmaceutical industry. Molasses can be used in the production of antibiotics, riboflavin, and caramel coloring.

    Building materials industry. Molasses is used in the building materials industry for the production of concrete grinding AIDS, lignin, water-reducing agents, and calcium saccharide.

    Other uses. Molasses can also be used as a thickening agent, preservative, and synthetic emulsifier.

    Package & Storage

    Package: 200kg/ barrel

    Storage: Store in a cool, dry and ventilated place. Please use as soon as possible after unpacking.

    The shelf life is one year (12 months)

    Product specification

    Items Standard
    Appearance White Crystalline Powder
    CAS 99-20-7
    MF C12H22O11.2H2O
    PH Value 5.0-6.7
    Purity 100%
    sweetness 45% of sugar
    Shelf Life 2 Years
    stability yes

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