Xanthan Gum

Product Description

1. Xanthan gum is a popular food additive that’s commonly added to foods as a thickener or stabilizer.

2.  When xanthan gum powder is added to a liquid, it quickly disperses and creates a viscous and stable solution. This makes it a great thickening, suspending and stabilizing agent for many products.

Application

What is a water retaining admixture ?

Admixtures that can reduce water loss in concrete or mortar are called water retaining admixture.

Xanthan gum has high gelling power and thickening property in water, and is one of the thickeners and stabilizers produced in industrial production.

Xanthan gum has good thickening, gelling, dispersion, stability and other properties.

1.  Xanthan gum can improve the texture, consistency, flavor, shelf life and appearance of many foods. It’s used frequently in gluten-free cooking since it can provide the elasticity and fluffiness that gluten gives traditional baked goods.

2.  Xanthan gum is also found in many personal care and beauty products. It allows these products to be thick, but still flow easily out of their containers. It also allows solid particles to be suspended in liquids.

3.  Xanthan gum is used in many industrial products due to its ability to withstand different temperatures and pH levels, cling to surfaces and thicken liquids, all while maintaining good flow.

4.  In the field of concrete, xanthan gum can be used as a thickener or water retention agent to improve the workability of concrete.

Package & Storage

Technology Service

The company has a complete after-sales service mechanism, and provides users with technical consultation and services at any time, and the product performance can achieve the best use effect to satisfy users.

Product specification